Start the day with burnt fig and cinnamon almond toasted muesli. Morning tea with deluxe fruit cake and cookies. Lunch with lashings of cherry seeded mustard & ginger on your ham (turkey or chicken). Wine o’clock will find you ready to indulge in a few crackers as you prepare your dinner party with a drizzle of rosemary, thyme and vanilla oil over roasted potatoes and meat.

